Cooking Time:
15 minutes
Servings:
4 persons
For Baby:
6-8 Months
Ingredients:
• 150 g boneless, skinless chicken breast
• 1 ripe tomato
1. Cut the chicken into small pieces.
2. Cube the tomato.
3. Steam the chicken dan tomato for 15 minutes.
4. Puree the chicken dan tomato until a thick smooth paste
5. Serve when slightly cool.
